Newcastle hotel jobs
Assistant Brasserie Manager - Malmaison Newcastle
The role involves assisting the Brasserie Manager to take responsibility for ensuring that all food and beverage within the hotel is delivered with personality. You will be required to ensure that all guest expectations are met during the brasserie experience and providing amazing hospitality to our guests. As part of the role you will be responsible for motivating the team, communicating with the kitchen and other departments, managing the restaurant ensuring all standards are met with attention to detail, creating memories of an experience that the guest will never forget.
We are looking for someone who is passionate about food and beverage and delivering amazing hospitality to our guests. The ideal candidate will be organised, an excellent communicator, a hands on manager who has excellent attention to detail. Experience of working in a similar quality restaurant is required and knowledge of food, wine and beverage is an advantage. You must have passion for hospitality and deliver service with a smile.
We are offering a competitive salary and an excellent benefit package including a contributory pension scheme, range of flexible benefits which can be matched to suit your lifestyle, chiropody vouchers, childcare scheme, employee assistance scheme, 28 days holiday per annum and an incredible range of company discounts including staff rates and local discounts. You will also receive a share of the service charge earned. We also offer award winning training and development programmes for those who would like to take a step up the career ladder such as the Management Development Programme and the academy. We are a company continually evolving, developing and growing. A company full of opportunities
Keswick
Keswick
gateshead
North of England
Rothbury
Central Station
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